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[SPE/QuEchERS] 식품 시료 전처리 어플리케이션 (Food Sample Prep. Apps.)

인성크로마텍(주)

Date : 2020.08.03

분류 : Analytical Products > UCT

Food Sample Preparation Applications Using SPE/QueChERS

No.	Title
1	A Determination of Veterinary Drug Residues in MilkUsing Polymeric SPE and UHPLC-MS/MS Analysis
2	A Simple SPE Method for the Determination ofMalachite Green, Crystal Violet and Other Synthetic Dyes in Seafood Coupled with LC-MS/MS Detection
3	A Summary of US FDA LIB 4465: Collaboration of theQuEChERS Procedure for the Multiresidue Determination of Pesticides in RawAgricultural Commodities by LC/MS/MS
4	Acrylamide by QuEChERS Extraction with LC/MS/MSDetection
5	Analysis of 136 pesticides in avocado using amodified QuEChERS method with LC-MS/MS and GC-MS/MS
6	Analysis of 47 Pesticides in Cannabis forHigh-Throughput Analysis: Traditional dSPE vs. Positive Pressure dSPE in a 96Well Plate
7	Analysis of Cyromazine in Poultry Feed Using a QuEChERS Approach
8	Analysis of Flukicides/ Anthelmintics in Animal Tissue Using QuEChERS and LC/MS/MS
9	Analysis of Glyphosate and Glufosinate by Solid-PhaseAnion Exchange Extraction with GC/MS or LC/MS Analysis
10	Analysis of Glyphosate, Glufosinate and MetabolitesUsing UCT’s Enviro-Clean® Glyphosate Push-Thru Purification Cartridge
11	Analysis of Limonin in Citrus Juice Using QuEChERSand LC-MS/MS
12	Analysis of Pesticide Residues, Mycotoxins &Potency in Cannabis Plant using QuEChERS Extraction, ChloroFiltr® dSPE Cleanup and LC-MS/MS Detection
13	Analysis of Tobacco Alkaloids
14	ChloroFiltr: A Novel Sorbent for Chlorophyll Removal Using QuEChERS
15	Clean-Up of Organochlorine Pesticides and PCB Extracts Using FLORISIL®
16	Detection of Aflatoxins in Milk at Picogram Levels Using SPE and LC-MS/MS
17	Determination of 35 Pesticides and 3 Cannabinoids in Marijuana Edibles
18	Determination of Anthelmintic Drug Residues in Milk Using Ultra High Performance Liquid Chromatography- Tandem Mass Spectrometry*
19	Determination of Chlorophenoxyacetic Acid and Other Acidic Herbicides Using a QuEChERS Sample Preparation Approach and LC-MS/MSAnalysis
20	Determination of Ephedra Alkaloids & Synephrineby Strong Cation‐Exchange SPE and LC‐MS/MS Detection Using a Pentafluorophenylpropyl HPLC Column
21	Determination of Mycotoxin Residues by LC-MS/MSFeaturing Two Alternate Sample Extraction Procedures
22	Determination of Neonicotinoids in Honey by QuEChERS and UHPLC-MS/MS
23	Determination of Patulin in Apple Juice Using SPE and UHPLC-MS/MS Analysis
24	Determination of Patulin in Processed Foods Using QuEChERS Extraction and UHPLC-MS/MS Analysis
25	Determination of Pesticide Residues in Blueberries byAOAC QuEChERS Approach and Dispersive SPE Cleanup with a Novel SorbentChloroFiltr®
26	Determination of Pesticide Residues in Marijuana and Tea by QuEChERS and LC/MS/MS
27	Determination of Pesticide Residues in Tea: An AOAC Collaborative Study
28	Determination of Pesticides in Bananas by QuEChERS and LC-MS/MS
29	Determination of Pesticides in Coffee with QuEChERS Extraction and Silica Gel SPE Cleanup
30	Determination of Pesticides in Red Wine by QuEChERS Extraction, Quick QuEChERS Cleanup, and LC/MS/MS Detection
31	Determination of Pesticides in Strawberries Using QuEChERS Extraction, Quick QuEChERS Clean-up and GC/MS Detection
32	Determination of Pesticides in Strawberries by QuEChERS Extraction, Quick QuEChERS Clean-up, and GC/MS Detection
33	Determination of Polycyclic Aromatic Hydrocarbons(PAHs) in Seafood Using GC/MS
34	Determination of Tetracycline Antibiotics in MilkUsing a Simple Strong Cation-Exchange SPE Cleanup Procedure and LC-MS/MS Analysis
35	Determination of Veterinary Drug Residues in Milkusing SPE and LC-MSMS
36	EURL-FV Multiresidue Method Using QuEChERS
37	Extraction of Cannabinoids in Marijuana and Ediblesby QuEChERS
38	Extraction of Pesticides from Tomato Using theQuEChERS Approach
39	Extraction of Pyrethrin and Pyrethroid Pesticidesfrom Fish Using the QuEChERS Approach
40	In-Well Hydrolysis Using UCT’s Refine™Ultra-Filtration Technology
41	MELAMINE IN FOOD MATERIALS USING EUBCX22Z
42	Malachite Green in Seafood
43	Modified QuEChERS Procedure for Analysis of BisphenolA in Canned Food Products
44	Multi-residue Pesticide Analysis of Botanical DietarySupplements using SPE Cleanup and GC-Triple Quadrupole MS/MS
45	Multiresidue Analysis in Cereal Grains Using Modified QuEChERS Method with UPLC-MS/MS and GC-TOF MS
46	Optimization of Sample Preparation for Pesticide Analysis in Oil-Based Cannabis Products using LipiFiltr®
47	Pesticide Residue Analysis in Whole Milk by QuEChERS and LC-MS/MS
48	Pesticides in Fatty Matrices Extraction
49	Potency and Pesticide Content in Medical vs. Recreational Marijuana
50	QuEChERS Analysis of Miticides and Other Agrochemicals in Honey Bees, Wax or Pollen
51	QuEChERS Extraction and Clean-Up of Pesticides from Olive Oil
52	QuEChERS Pesticide Analysis for Fresh Produce
53	QuEChERS Sample Preparation For The Analysis Of Pesticide Residues In Olives
54	QuEChERS-Based LC/MS/MS Method for Multiresidue Pesticide Analysis in Fruits and Vegetables
55	Removal of Purple Pigmentation from Cannabis using QuEChERS Extraction, ChloroFiltr® dSPE Clean-up and LC-MS/MS
56	Removal of Sulfur from Environmental Samples Using Copper Beads
57	Simultaneous Determination of 2- and 4-methylimidazoles in Beverages using a Simple Filter and Shoot (FASt)
58	Streamlined Method for Pesticide Residues inHigh-Lipid Food Samples using QuEChERS Extraction, LipiFiltr® Cleanup and UHPLC-MS/MS Analysis
59	Streamlined Method for the Determination of More Than100 Veterinary Drugs in Animal Tissue Using Dispersive- SPE Clean-up and LC-MS/MS Detection
60	Summary of FDA Method C-010.01: Determination of 16Perfluoroalkyl and Polyfluoroalkyl Substances (PFAS) in Food using LiquidChromatography-Tandem Mass Spectrometry (LC-MS/MS)
61	Trichothecene Type A & B Analysis in Wheat andCorn Using the QuEChERS Approach

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